McDougalls Carrot Cake Baking Mix 3.5KG
McDougalls Carrot Cake is simple to make, just add grated carrots and oil.
112 portions per bag.
Suitable for vegetarians and Food for Life menus.
Can be used as a base for sticky toffee pudding or fruit cake.
You can also adapt the recipe, replacing carrots with either banana, courgettes or dates.
Ingredients:
WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Sugar, Dextrose, Vegetable Oils (Palm, Rapeseed), Dried EGG, Modified Maize Starch, WHEAT Starch, Raising Agents (E450, E500), Dried EGG Albumen, Colour (E150a), Emulsifiers (E322 (from SOYA), E481), Spice Extracts, SOYA Flour.
| NUTRIENTS | QUANTITY PER 100G/ML |
|---|---|
| Energy (Kilojoules) | 1485 kJ |
| Energy (Kilocalories) | 355 kcal |
| Fat, Total | 10.5 g |
| - Saturated | 2.1 g |
| Carbohydrate | 60.9 g |
| - Sugars | 25 g |
| Dietary Fibre, Total | 1.5 g |
| Protein, Total | 3.7 g |
| Salt | 1.01 g |
| Sodium | 404 mg |
