Chef's Larder Katsu Curry Sauce 2.15 Litre

Chef's Larder Katsu Curry Sauce

2.15 Litre Jar

A Mild Japanese Style Curry with Coconut, Soya Sauce and Spices

Suitable for Vegetarians and Vegans
Ready to use, professional, culinary sauce
Chilli rating - mild - 1
Bain Marie Stable
No Artificial Colours

Ingredients:

Water, Onion Purée, Coconut Extract (8%), Sugar, Ginger Purée, Modified Maize Starch, Salt, Natural Flavouring, Soya Sauce (1.5%) (Water, Salt, Glucose, Soya Beans, Spirit Vinegar, Barley Malt Extract, Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin)), Rapeseed Oil, Caramelised Sugar Syrup, Garlic Purée, Acidity Regulators (Acetic Acid, Citric Acid), Turmeric, Ground Ginger, Coriander, Chilli Pepper, Cumin, Paprika, Garlic Powder, Allspice, Black Pepper, Preservative (Potassium Sorbate), Fenugreek, Mustard Flour, Bay Leaf, Nutmeg, Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Cayenne Pepper, Oregano, White Wine Vinegar, Thickener (Guar Gum)

For allergens, including Cereals containing Gluten, see ingredients in bold.