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Chef's Larder Chicken Bouillon Paste 1kg Tub

Regular price £11.59

Chef's Larder Chicken Bouillon Paste 1kg Tub
By following the instructions this 1kg tub will make 40 litres
 
Preparation Guidelines:
 Pour 1 litre of boiling water onto 25g (approx 1 rounded tablespoon) of paste. 
Stir until dissolved. 
Use as required.
 
Ingredients:
  • Potato Starch,
  • Salt,
  • Maltodextrin,
  • Chicken Fat,
  • Flavouring,
  • Sugar,
  • Rapeseed Oil,
  • Yeast Extract,
  • Palm Oil,
  • Sunflower Oil,
  • Herbs (Sage, Rosemary),
  • Carrot Powder,
  • Chicken Powder (0.4%) (Chicken, Antioxidant: Rosemary Extract),
  • Black Pepper,
  • Antioxidant (Rosemary Extract),
  • Colour (Turmeric Extract)